Outback Steakhouse Sydney Shrooms Price, Nutrition and Allergens

What Is the Outback Steakhouse Sydney Shrooms?

Sydney Shrooms are lightly battered, deep-fried mushrooms served with Outback’s signature house-made ranch dressing. This vegetarian-friendly appetizer offers a crunchy exterior and juicy mushroom interior, making it one of Outback’s best-selling starters.

Price and Calories

Item	Price	Calories
Sydney Shrooms	$11.49	1370

Nutrition Facts

Nutrient	Amount per Serving
Calories	1370
Fat Calories	1020
Total Fat (g)	113
Saturated Fat (g)	43
Trans Fat (g)	4.5
Cholesterol (mg)	75
Sodium (mg)	2580
Total Carbohydrates (g)	64
Dietary Fiber (g)	10
Sugars (g)	3
Protein (g)	16

Allergen Information

Allergen
Eggs
Fish
Milk
Peanuts
Sesame
Shellfish
Soybean
Tree Nuts
Wheat

Ingredients Breakdown

• Mushrooms: Whole button mushrooms
• Batter: All-purpose flour, garlic powder, Parmesan cheese, salt, pepper
• Oil: Vegetable or canola oil used for deep frying
• Dipping Sauce: House-made ranch (may contain egg, milk, and spices)

How to Order the Outback Steakhouse Sydney Shrooms (Secret Menu Tips)

Ask for extra ranch or substitute with BBQ sauce for a different flavor. You can also request for no salt or light batter if you’re looking for a milder option.

Can You Customize the Outback Steakhouse Sydney Shrooms?

Yes, you can customize it with the following options:

Option	Description	Calories	Price
Seasoned Beef	Add seasoned beef	+120	$3.00
Lettuce Bed	Add a bed of lettuce	+5	$0.50
Melted Cheese	Add melted cheese	+80	$1.50

Best Toppings for a Sydney Shrooms-Style Experience

Topping	Description	Calories	Price
Add Sautéed Shrooms	Extra mushrooms on top	+70	$2.00
Extra Ranch	Additional house-made ranch	+150	$0.75
Bacon Bits	Crispy bacon topping	+100	$1.49
Jalapeños	Spicy jalapeño slices	+10	$0.79

When Is It Available?

Sydney Shrooms are available year-round for dine-in, takeout, and delivery at all participating Outback Steakhouse locations.

Is It Vegetarian?

Yes, Sydney Shrooms are vegetarian but not vegan, due to the presence of eggs and dairy in the batter and sauce.

Best Pairs with Other Outback Steakhouse Menu Items

Menu Item	Price	Calories
Bloomin’ Onion	$10.99	1900
Aussie Cheese Fries	$9.99	2200
Baked Potato Soup	$5.99	420
Grilled Shrimp on the Barbie	$13.99	540
Outback Burger	$13.49	870
Caesar Side Salad	$5.49	280
House Salad	$5.49	210
Salted Caramel Cookie Skillet	$7.99	930
Mac & Cheese (Kids)	$5.99	510

FAQs

Frequently Asked Questions

Are Sydney Shrooms gluten-free?

No, Sydney Shrooms are not gluten-free due to the flour-based batter.

How are Sydney Shrooms prepared?

They are battered in a seasoned flour mix and deep-fried until crispy and golden brown.

Can I order Sydney Shrooms for takeout?

Yes, they are available for takeout and delivery from most Outback locations.

Are Sydney Shrooms suitable for vegetarians?

Yes, the dish is vegetarian, though not vegan.

What sauces come with Sydney Shrooms?

They come with house-made ranch but can be substituted with BBQ sauce or others upon request.

Are Sydney Shrooms spicy?

No, they are not spicy by default but can be made spicier with jalapeños.

Can I add toppings to my Sydney Shrooms?

Yes, toppings like bacon bits, extra cheese, or sautéed mushrooms are available.

Are Sydney Shrooms kid-friendly?

Yes, their crispy texture and mild flavor make them a kid-favorite.

How many calories are in Sydney Shrooms?

There are approximately 1370 calories per serving.

Can I make Sydney Shrooms at home?

Yes, there are many copycat recipes online using button mushrooms, flour, and ranch sauce.

Are they part of a combo meal?

Not usually, but some locations may offer them as part of an appetizer sampler.

Do they contain nuts or shellfish?

While the dish itself doesn’t contain these, cross-contamination may occur. Always ask.

Can I reheat Sydney Shrooms?

Yes, best reheated in an air fryer or oven for crispiness.

Are they available at lunch and dinner?

Yes, Sydney Shrooms are served all day.

Can I get them without sauce?

Yes, you can request for no sauce or sauce on the side.